Welcome
Our menu change daily, call us to know what is available on a specific day. See below for few examples.
We also serve hot beverages - Coffee from Armeno roaster in Northborough, MA & teas from Tea Guys in Whately, MA
BAKERY PRICE LIST
Breads weekly rotation
All our breads are sourdoughs and made using organic flours
Campagne (Country Loaf)
7.00
Available every day - Mainly white flour with a bit of wholewheat flour
100% Whole-wheat
7.50
Available Fridays and Saturdays - Wholewheat flour from Four Stars Farm, Massachusetts
Rye and Flaxseeds
8.00
Available Thursdays
Le Provençal
8.00
Country loaf based with Olives, Roasted Onions And Herbs of Provence - Available on Fridays
Sunflower, Walnut & Fig
8.00
Available on Saturdays
Focaccia
5.25
Flat Italian Bread - Available Fridays & Saturdays
Chickadee
8.00
Multi Seeded Bread - Available on Sundays
Spiced Apricot and Walnut
8.00
Available on Sundays
Spelt with Toasted Oat & Honey
8.00
Available on Thursdays
Baguette and Boule
3.75
Available on Saturday and Sunday
Pain Long
7.50
Available on Saturday and Sunday.
Like the baguette, twice the size
Viennoiseries
Made with organic flour and Cabot butter
Croissant
3.50
Chocolate Croissant
4.00
Almond Croissant
4.50
Filed with almond cream
Pecan and Maple Bun
3.75
Made with croissant dough, pecan and Maple Syrup
Traditionnal French Brioche loaf
6.50
Brioche Feuilletée Loaf
8.50
Chocolate Brioche Loaf
8.50
Chocolate & Raspberry Croissant
4.25
Danish
4.50
Tarts & Pies - Call to see what is available this week
Crusts made with organic flour and Cabot butter
Individual Tart
5.00
Sweet shortcrust, varied filling
Individual Tart Tatin
4.50
Upside-down caramelized apple
Tarte Tatin
28.00
Serves 8
10" Fruit Tart
Starting at 28.00
Sweet shortcrust, seasonnal filling
Lemon Meringue Pie
30.00
Chocolate Cream Pie
30.00
Pear and Almond Tart
30.00
Apple Pie
26.00
White chocolate & raspberry Cheesecake
35.00
Set cheesecake
Deli
Quiches, per slice
From 5.50
Various toppings
Tourte Vosgienne
From 9.00
Same basis than the Pâté Lorrain but filled with an egg and cream mix. Available from 6 to 10 persons, price upon request
Pâté Lorrain
From 9.00
Marinated meat on shortcrust base, covered with puff pastry - Specialty from Lorraine, France where Helene is from
Meat Pie individual
From 9.00
Shortcrust Pastry stuffed with various filling
Ham and Cheese Croissant
6.00
Various Toppings Pizza Slice
From 4.00
Varied Toppings
1/2 sheet Quiche
From 38.00
Various toppings
2/3 Sheet Pan cheese Pizza
From 40.00
Items on display may vary on a day to day basis